With “Mahlzeit“ we have created a kitchen concept that not only reflects the spirit of the times but also identifies with the requirements and expectations of young people today.

In launching this new brand we are responding to the change in the cooking and eating habits of today’s younger generation. Such as the new focus on the preparation as well as origin of food. A worldwide food movement comprising slow food activists, celebrity cooks and food bloggers, street foodies, vegetarians and hipsters redefines the attitude towards the kitchen and cooking, reinvigorating old values in the process.

In this spirit …bon appétit!